What can we know about milk?

About it, we can know:
1.  its parts,
2. its abundance,
3. its connections,
4. its sensitivities,
5. its forms,
6. its substitutes, and
7. its uses.

What else can we know about it?

 Research and list what can we know about it! 

1 comment:

  1. a site with great concept... but the illustrations would make everyone to go mad

    Just want to know - what happended to the author.

    This blog proposes a revolutionary concept in a revolutionary manner!!!!
    I love the theory of sivashanmugam, despite the terrible pictures!

    ReplyDelete